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April 22, 2013

Chicken Pot Pie







Want something simple to prepare for your family. This is a quick and easy meal for moms on the go or those that want to cook something quick! Chicken Pot Pie. It has meat , vegetables and bread.

Ingredients

*a bag of frozen,mixed vegetables or 2 cans of mixed vegetables (drained)

* 1 can of cream of chicken soup and cream of celery soup
* salt and pepper to taste
* 1 pound of boneless chicken breast, cubed and cooked.
* 1 cup of Bisquick
*1/3 cup of milk
*1 egg

Directions:

* Preheat oven to 350 degrees
* Mix the first 3 ingredients together in a glass baking dish (I like to spray my dish with cooking spray for an easier clean-up)
*In a separate bowl, mix the Bisquick, egg and milk together .
*Pour mixture over chicken and vegetables. Make sure it is spread evenly because this is your crust.
* Put in the oven for 30 minutes or until the crust is golden brown.
* Let cool for 15 minutes and serve.

**You can add a salad to this for extra vegetables or it can be eaten by itself because it has meat, vegetables and bread.

Enjoy!

And yes, Vee Did That!!!!!


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